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Commercial Uncoated 1-Pound Loaf Pan
The Breakdown You Need
HEAT CONDUCTION AND RELIABILITY: Made from heavy-weight aluminized steel, this loaf pan ensures superior heat conduction, delivering consistent, golden-brown loaves every time.
DURABLE DESIGN: The folded corners and wire rod reinforced rim prevent warping, making this pan a reliable tool for artisan bread making. The traditional uncoated baking surface is perfect for achieving that perfect crust.
IDEAL SIZE: With a 1-pound loaf pan measuring 8.5 x 4.5 x 2.75 inches, it’s ideal for homemade bread, meatloaf, and quick breads.
EASY TO MAINTAIN: Hand-washing is recommended to extend the life of this sturdy pan. With a heavy-duty construction, you can rely on it for years of use.
TRUSTED QUALITY: Trusted by professional bakers, this uncoated finish allows your bread to develop the perfect crust.
